Greek Pasta Salad Mediterranean
Vibrant Mediterranean pasta salad with crisp vegetables, tangy feta, and zesty dressing ready in 30 minutes.
Home Kitchens
Home Kitchens Collection
Roasted Brussels Sprouts Glaze
Caramelized Brussels sprouts roasted crisp and finished with a sweet-tangy balsamic glaze for an elegant side.
Sheet Pan Chicken Fajitas
Juicy chicken paired with bell peppers and onions, roasted together for an easy flavorful Tex-Mex style meal.
Vegan Sweet Potato Curry
Tender sweet potatoes and fresh spinach simmered in creamy coconut milk with warming spices.
Chicken Parmesan with Spaghetti
Crispy chicken with marinara and melted cheese served over spaghetti tossed in flavorful sauce.
Baked Halibut with Tomato Basil
Tender halibut fillets oven-baked, topped with vibrant tomato basil relish for a fresh main dish.
Winter Citrus Salad Fennel
Bright winter flavors from blood orange, fennel, and peppery greens combine in a vibrant dish.
Authentic Greek Spanakopita
Crispy phyllo layers filled with spinach, feta, and aromatic herbs for a classic Greek savory pie that serves eight.
German Fermented Cabbage
Transform fresh cabbage into tangy, probiotic-rich German sauerkraut through natural fermentation. Perfect alongside sausages, pork, or roasted potatoes.